What term indicates that a product is capable of destroying viruses?

The term that indicates a product is capable of destroying viruses is "virucidal." This specific designation reflects a product's effectiveness against viruses, meaning it can incapacitate or eliminate viral pathogens, which is particularly important in maintaining hygiene and preventing the spread of viral infections.

Understanding the distinction between this term and others is key in the field of sanitation and hygiene. For instance, "disinfectant" is a broader category that encompasses products effective against various microorganisms, including bacteria and viruses, but does not specifically denote activity against all viruses. "Bactericidal" refers exclusively to the capability of a product to kill bacteria, while "fungicidal" pertains to killing fungi. Therefore, while all these terms relate to the action of killing certain types of microbes, "virucidal" precisely conveys the ability to eliminate viruses, making it the correct choice in this context.